Monday, April 23, 2012
The Food Matters Project - Whole Wheat Bread
This week the recipe for the Food Matters Project was chosen by the lovely Melissa. I actually already posted about this recipe a couple of weeks ago because it has become a staple in my house and I didn't realize it was up on the schedule - whoops! For my post on whole wheat bread see here!
My favorite way to munch on this loaf is with some honeycrisp apples, sharp white cheddar, and a dollop of honey. Whole wheat bread is such a healthy snack and this is something I like to eat if I'm not quite hungry enough for a meal but don't want to eat something junky. Enjoy!
Posted by Kelly's Kitchen at 9:21 PM